Monthly: April 2019

Veg.Triple Rice – Recipe Book

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Triple Schewzan rice is a combination of rice, noodles and fried noodles. Normally it is served along with Veg.Manchurian or a with a thick  veg.sauce. For making triple rice; first we need to make the schewzan sauce; or use the store bought one. Ingredients For Making Schewzan Sauce: Dry kashmiri red chillies-10 nos Oil-1 ½

Lahori Chicken Curry

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As its name implies it’s a simple curry originated from Lahore-Pakistan. Now it’s served all over the World restaurants. Even though everyone is making the same named curry with lots of differences; Here is a basic curry recipe among that. Ingredients: Chicken- ½ kg Oil-2 tbsp Cardamom-2 nos Clove-2 nos Bay leaf-1 Cinnamon-1 small stick

Mughalai Paratha

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Mughalai Paratha is popular street food in North India. The paratha is stuffed with meat filling, onion and eggs. Theses absolutely delicious paratha’s are served as a breakfast or as a snack. For The Filling: Chicken boneless strips- ½ cup Soy sauce-1 tsp Salt-to taste Pepper powder- ½ tsp Ginger garlic paste- ½ tsp Onion thinly

Vegetable Manjurian

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 Vegetable Manjurian is a delicious curry in which fried vegetable balls are immersed in a light spiced sauce. Do a trial and serve this vegetarian treat to your family. Ingredients for manjurian balls: Finely minced cabbage- ½ cup Finely minced carrot- ½ cup Finely minced capsicum- ¼ cup Finely minced spring onion- ¼ cup All

Vegetable Manjurian

Permalink to Vegetable Manjurian
 Vegetable Manjurian is a delicious curry in which fried vegetable balls are immersed in a light spiced sauce. Do a trial and serve this vegetarian treat to your family. Ingredients for manjurian balls: Finely minced cabbage- ½ cup Finely minced carrot- ½ cup Finely minced capsicum- ¼ cup Finely minced spring onion- ¼ cup All

Scrambled Egg Sandwich – Recipe Book

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Scrambled egg sandwich is a savory quick breakfast that satisfies us in all the means. Here is the delicious and simple preparation for all the busy mums. Make it fast;  serve it hot and enjoy with a  cup of tea J J J Ingredients: Bread slices- 4 nos Egg-2 no Oil-1 tbsp Onion-1 medium Garlic

Banana and Nutella Sandwich – Recipe Book

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The toasted sandwich with Banana and Nutella filling is rich and delicious. Of course kids crave for bites of this absolutely yummy sandwich. Just fill the slice of breads with pieces of banana and nutella; toast it with butter and eat!! Ingredients: Bread slices- 4 Banana-1 Nutella- ¼ cup Butter-4 tbsp Preparation: Cut the banana

Chocolate Cups with Mousse Filling

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Presenting a dessert inside a chocolate cup is heavenly delicious and have a stunning look. Make these fantastic cups easily at home by using any plain chocolates or chocolate chips. And make a favorite dessert filling inside..  Here is the steps for making chocolate cups: For making chocolate cups: Chocolate chips- 3/4 cup Aluminum muffin

Fish Majboos – Recipe Book

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 Majboos is Arabic traditional rice with meat or fish. Unlike Indian recipes Arabic dishes use only mild spices and have a unique taste and aroma. Here is the recipe of easy fish majboos. Here I’m shallow frying the fish first and then added it to the rice. You can also grill the fish. ibawa

Raw Mango Salad – Recipe Book

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Yea..! It’s mango season and all the foodies have lots of experiments with mango. Here is a mouth watering raw mango salad; it’s nothing but most of all favorite childhood mix that I just present in a salad combo with lot more healthy crunches in it.. Ingredients: Raw mango- 1 big (choose mangoes that are